The Bourbon Smoked Paprika Seasoning from Bourbon Barrel Foods - spices & rubs

Bourbon Smoked Paprika Seasoning from Bourbon Barrel Foods

The family-run company Bourbon Barrel Foods from Louisville, Kentucky, has been producing high-quality gourmet products since 2006. In addition to exquisite ingredients, an innovative production process and a lot of dedication to work are the key factors for the success of company founder and owner Matt Jamie. In order to maintain the highest quality, each product at Bourbon Barrel Foods is still made by hand and only in small batches.

Slow smoking over old bourbon barrels gives this paprika powder its unmistakable smoky, spicy note. This makes it a versatile accompaniment to a whole range of dishes. It goes perfectly with poultry, fish, vegetables, soups and refines sauces and marinades. But it's also delicious with popcorn or on grilled corn!

Bourbon Smoked Paprika combines the sweet and spicy taste of paprika with the light oak note of Kentucky's finest bourbon.