Vintage Pure Basmati Rice from Green Saffron

Green Saffron Vintage Basmati – The King of Rice

A good rice is the soul of every dish - and the Green Saffron Vintage Pure Basmati Rice sets standards. In Karnal in Haryana, northern India – the heart of Basmati cultivation – this premium Basmati is grown up to matured for three years to develop its full aroma. The result: an incomparably fragrant, long-grained and fluffy consistency that takes your dishes to a new level.

Why this Basmati is unique:

- 100% pure Basmati – no mixture with other varieties
- Carefully processed & slowly dried for perfect grains
- 5-fold Sortex-tested – for absolute premium quality
- Gently polished for a particularly smooth surface & best cooking results
- Matured for two years – for maximum taste & fluffy consistency

Perfection begins with processing

• Incomparable purity: Unlike many other brands, we do not mix our Basmati with other types of rice – you get 100% real, pure Premium Basmati.
• Slow drying for best consistency: Our rice is Dried without haste so that all grains have a uniform structure - this ensures better cooking properties without broken rice.
• Sortex 5-fold cleaned: Green Saffron is the only company that produces its Basmati Sortex-sorted five times to guarantee unbeatable quality.
• Silky smoothness through polishing: Our rice goes through a special polishing process with precise rollers that refine each grain – for a particularly soft mouthfeel and perfect cooking result .

Here's how to cook it perfectly:

Green Saffron recommends the following way to cook this special rice. Take 1 teacup of rice grains and 2 1/4 cups of cold water. Bring to a boil, reduce to a gentle simmer and cover halfway with a lid. When the water is gone, the rice is cooked. No salt, no stirring.

Perfect for:

• Authentic Indian dishes like Biryani, Korma & Tikka
• Bowls & light dishes – with vegetables, spices or legumes
• As a basis for international cuisine – from Asian dishes to Mediterranean creations

Green Saffron – Quality you can taste

Green Saffron stands for real, unadulterated flavours – with a special focus on the best ingredients directly from the regions of origin. The Vintage Basmati is a masterpiece of traditional farming methods that deserves a place of honor in every kitchen. Green Saffron works closely with Indian farmers and then imports the rice to Ireland.

Try what is probably the best basmati rice you have ever eaten - and experience what real premium rice should taste like! The American Heritage team is convinced that you will never want to eat any other rice again - at least at American Heritage there is no other rice.