Every family has them: those little rituals that endure. The "ketchup jar on the table" when it's burger night. The fries that aren't perfect until the dip is just right. Or that one recipe that never came from a cookbook – but from someone who passed it on, sometimes under a vow of secrecy ("this is our secret family recipe"). has.
At Easton Reed That's exactly right, because Grandpa Easton has Good recipes and good taste passed on – from generation to generation. And that's exactly how Easton Reed came about. American Heritage offers the four Premium ketchups on, which are not simply "just ketchup" – but Artworks that enhance dishes . Sometimes elegant ( Truffle ), sometimes exotic ( Banana ), sometimes classic ( Farmhouse ) and for true BBQ fans ( Barbecue ). In short: These are ketchups for BBQ fans, foodies and gourmet food lovers – and everyone who likes to choose the "better" when it comes to sauces.
Why these ketchups are so versatile
Ketchup can do more than just "dip for fries" these days. Depending on the recipe, it can be:
- Sauce component (e.g. burger sauce , sandwich spread)
- glaze (e.g., on roasted vegetables, grilled food)
- Aroma Booster (e.g. in dips , dressings , marinades)
- Side dish - Joking aside - sometimes you just can't do without ketchup.
And that's exactly what these four varieties are designed for: balanced, full of character and suitable for everyday use .
The 4 varieties at a glance (with pairings)
Truffle Ketchup – elegant, mild, “restaurant moment”
The Truffle Ketchup is described as an elegant reinterpretation: a tomato base with A subtle truffle note that adds depth without being overpowering – Subtle, aromatic, and sophisticated . The truffle oil used comes from a manufacturer that understands its craft and is known for producing the finest truffles. Culinary delight Truffle ketchup goes particularly well with French fries (including sweet potato fries), burgers, steak, scrambled eggs or roasted vegetables – and even as an accent to dips or cheese platters.
Flavor profile:
- fruity and full-bodied (tomato)
- fine-earthy (truffle)
- mild & harmonious (not spicy)
Barbecue Ketchup – Mango, Bourbon, gently smoky
The Barbecue Ketchup combines tomato with ripe mango , Bourbon Whiskey and one gentle smokiness – powerful, but not sharp and not overloaded. It fits perfectly with Burgers, ribs, hot dogs, sandwiches , as glaze for grilling or as a base for BBQ sauces/marinades.
Flavor profile
- fruity and spicy (tomato & mango)
- gently smoky & deep (Bourbon, smoke)
- full-bodied and balanced (not spicy)
Farmhouse Ketchup – “honest”, chunky, classically spicy
The Farmhouse Ketchup stands for taste ("this is how our grandparents made ketchup") and is considered chunky ketchup described – with tomatoes as well as noticeable Pieces of bell pepper and onion . It's the ketchup for everyone who wants a classic – but in better : full-bodied, authentic, versatile. Culinary uses: To Burgers, fries, hot dogs, sandwiches, grilled dishes – and as a base for dips/marinades or with roasted vegetables.
Flavor profile:
- intensely tomatoey & savory
- spicy-rustic (paprika & onion)
- strong & balanced (classic, not spicy)
Banana Ketchup – fruity, mild, exotic (no spice)
The Banana Ketchup This variety is for everyone who likes to try something new – but without a "chili kick". A finely balanced composition of Tomato, banana, mango, mild curry and a hint of cinnamon : fruity and spicy, gently exotic, not hot . And here the Grandpa Easton approach also applies: familiar cuisine – with a special twist .
Flavor profile:
- fruity & well-rounded (banana & mango)
- mildly spicy (curry & cinnamon)
- gently exotic & balanced (without spice)
5 quick recipe ideas (cozy & crowd-pleaser)
These recipes are intentionally designed so that you can enjoy them without special ingredients to be able to implement it – and for the ketchups to be allowed to shine.
Recipe 1: Truffle Fries “Upgrade”
You will need: French fries (or sweet potato fries), truffle ketchup, optional parmesan/vegan alternative, some parsley.
Here's how: Bake/fry the fries until crispy, serve with truffle ketchup.
Extra: Mix 1-2 teaspoons of truffle ketchup with some mayo (or plant-based mayo) = “Truffle Dip”.
Buy now: Truffle Ketchup – elegant, mild, “restaurant moment”
Recipe 2: BBQ Smashburger Sauce (2 minutes)
You will need: Barbecue ketchup, mayo (or plant-based), finely chopped gherkins, pepper.
Mixture: 2 tbsp mayo + 1 tbsp barbecue ketchup + 1 tbsp cucumber.
Tip: Perfect on burgers, but also as a dip for wedges.
Buy now: Barbecue Ketchup – Mango, Bourbon, gently smoky
Recipe 3: Farmhouse Grilled Cheese + Dip
You will need: Toast/bread, cheese (or plant-based), butter/oil, farmhouse ketchup.
Here's how: Bake the sandwich until crispy, serve with Farmhouse Ketchup as a dip.
Buy now: Farmhouse Ketchup – “honest”, chunky, classically spicy
Recipe 4: Banana Ketchup Bowl (Street food style, without spice)
You will need: Rice, fried vegetables (peppers, onion, zucchini), optional halloumi or plant-based alternative, banana ketchup.
Here's how: Everything in a bowl, banana ketchup on top as a sauce – done.
Buy now: Banana Ketchup – fruity, mild, exotic (no spice)
Recipe 5: “Ketchup Flight” for the BBQ board (party hit)
Place three small bowls in front of you: Truffle / Farmhouse / Barbecue – plus a banana as a surprise.
Also available: fries, wedges, onion rings, veggie sticks, burger sliders or nuggets (also plant-based).
FAQ
Which ketchup goes best with fries?
For classic: Farmhouse . For "Restaurant Upgrade": Truffle . For BBQ fans: Barbecue . For something new without the spice: Banana .
Is banana ketchup spicy?
No – he is mild , with curry & cinnamon, but without sharpness .
What else is barbecue ketchup suitable for besides grilling?
As Dip , glaze and base For BBQ sauce or marinades – not just for ribs, but also for burgers and sandwiches.
Which allergens should you be aware of?
Barbecue ketchup contains, among other things... Sulfites (Wine vinegar) Wheat (Soy sauce with wheat flour). Banana ketchup contains curry. Mustard . Basically, all four types of ketchup are plant-based .
Conclusion: Which is "your" ketchup?
If you love the classic: Farmhouse Ketchup .
If you want gourmet moments: Truffle Ketchup .
If BBQ is your thing: Barbecue ketchup .
If you enjoy discovering new things (mildly!): Banana Ketchup .
And if you – like Grandpa Easton – enjoy passing on recipes, then simply make these four varieties your own little ritual. Because that's exactly what sticks in the mind in the end. A taste that is shared.
