Tortilla Chips-Smoky Chipotle from Blanco Niño
White corn (89%), table salt, sunflower oil, dried herbs and spices, white sugar, brown sugar (sugar, molasses), yeast extract , rice flour, garlic powder, onion powder, spirit vinegar powder, tomato powder, dried red peppers, smoked salt, spirit vinegar, chipotle chili extract (<1%), chili extract, flavouring
White corn (89%), table salt, sunflower oil, dried herbs and spices, white sugar, brown sugar (sugar, molasses), yeast extract , rice flour, garlic powder, onion powder, spirit vinegar powder, tomato powder, dried red peppers, smoked salt, spirit vinegar, chipotle chili extract (<1%), chili extract, flavouring
Average Nutritional Values (per 100 g)
| calorific value | 2137 kJ / 510 kcal |
|---|---|
| Fat | 21 g |
| of which Saturates | 2,4 g |
| carbohydrates | 72 g |
| of which sugar | 1,0 g |
| protein | 5,8 g |
| Salt | 0,61 g |
Average Nutritional Values (per 100 g)
| calorific value | 2137 kJ / 510 kcal |
|---|---|
| Fat | 21 g |
| of which Saturates | 2,4 g |
| carbohydrates | 72 g |
| of which sugar | 1,0 g |
| protein | 5,8 g |
| Salt | 0,61 g |
| sales description | chipotle corn chips |
|---|---|
| Hints | Store in a cool, dry place away from bright light. |
| food company | Blanco Nino, Carrigreen Business Park 0, IRL E91 F759 Clonmel |
| Contents | 170 Grams |
| Barcode | 5391528040469 |
| sales description | chipotle corn chips |
|---|---|
| Hints | Store in a cool, dry place away from bright light. |
| food company | Blanco Nino, Carrigreen Business Park 0, IRL E91 F759 Clonmel |
| Contents | 170 Grams |
| Barcode | 5391528040469 |
Tortilla Chips-Smoky Chipotle from Blanco Niño
White corn (89%), table salt, sunflower oil, dried herbs and spices, white sugar, brown sugar (sugar, molasses), yeast extract , rice flour, garlic powder, onion powder, spirit vinegar powder, tomato powder, dried red peppers, smoked salt, spirit vinegar, chipotle chili extract (<1%), chili extract, flavouring
White corn (89%), table salt, sunflower oil, dried herbs and spices, white sugar, brown sugar (sugar, molasses), yeast extract , rice flour, garlic powder, onion powder, spirit vinegar powder, tomato powder, dried red peppers, smoked salt, spirit vinegar, chipotle chili extract (<1%), chili extract, flavouring
Average Nutritional Values (per 100 g)
| calorific value | 2137 kJ / 510 kcal |
|---|---|
| Fat | 21 g |
| of which Saturates | 2,4 g |
| carbohydrates | 72 g |
| of which sugar | 1,0 g |
| protein | 5,8 g |
| Salt | 0,61 g |
Average Nutritional Values (per 100 g)
| calorific value | 2137 kJ / 510 kcal |
|---|---|
| Fat | 21 g |
| of which Saturates | 2,4 g |
| carbohydrates | 72 g |
| of which sugar | 1,0 g |
| protein | 5,8 g |
| Salt | 0,61 g |
| sales description | chipotle corn chips |
|---|---|
| Hints | Store in a cool, dry place away from bright light. |
| food company | Blanco Nino, Carrigreen Business Park 0, IRL E91 F759 Clonmel |
| Contents | 170 Grams |
| Barcode | 5391528040469 |
| sales description | chipotle corn chips |
|---|---|
| Hints | Store in a cool, dry place away from bright light. |
| food company | Blanco Nino, Carrigreen Business Park 0, IRL E91 F759 Clonmel |
| Contents | 170 Grams |
| Barcode | 5391528040469 |
Smoky Chipotle - A Taste Journey Through America's Culinary Heritage
Blanco Niño - that's more than just a name. It stands for a revolution in European tortilla production that began in Ireland in 2015. What started as a search for the perfect tortilla for authentic tacos developed into a mission: to produce the best tortilla chips in Europe that meet the high standards of American and Mexican cuisine.
The Smoky Chipotle Tortilla Chips are more than just a snack - they are a bridge between cultures. The smoked chipotle chili, the heart of the legendary adobo sauce, gives these chips their unmistakable character. The perfect balance of sweet smoky notes and a gentle spiciness makes them our bestseller - and not without reason the absolute favorite of our American Heritage team!
The Art of Preparation
What makes Blanco Niño chips so special? It starts with the traditional nixtamalization process - an art that dates back to the Aztecs. This involves soaking the corn in a lime solution, which not only intensifies the flavor but also makes the nutrients more available. Each individual chip is made from freshly ground corn - a difference in quality that you will taste.
The American Way of Snacking
In the USA, tortilla chips have long been more than just a side dish to guacamole. They are an integral part of snacking culture - from a relaxed Netflix evening to a Super Bowl party. The popular smoky chipotle variant is perfect for:
- Classic Tex-Mex combinations with various salsas
- As a base for loaded nachos with melted cheese
- With homemade guacamole or creamy spinach-artichoke dip
- As a refined accompaniment to grilled meat or seafood
- At a picnic with fresh tomato salsa
- As a standalone snack at movie nights
- With Mediterranean dips such as hummus or baba ganoush
- As a crispy accompaniment to chili con carne
- On your party platter next to quesadillas and tacos
Quality that convinces
The tortilla chips have already won 7 Great Taste Awards. The judges rave: "They are a real joy to eat" and "an outstanding example of traditional tortilla chips". What is served in the leading Mexican restaurants in Europe, you can now also enjoy at home.
Sustainability and Responsibility
Blanco Niño works closely with selected corn farmers and pays attention to sustainable cultivation methods. Every step of production follows the highest quality standards. The chips are:
- 100% vegan
- Gluten-free
- Free from artificial additives
- Rich in fiber and protein
The perfect moment
Imagine: The sun is setting, friends are coming over, the grill is heating up. Our crispy Smoky Chipotle Chips are waiting in a bowl to be dipped in homemade salsa. The first bite reveals the perfect texture - crispy as a cracker, but firm enough for any dip. The smoky note of the chipotle unfolds, followed by a pleasant spiciness that begs for more. This is the moment these chips were created for.
Tip for connoisseurs:
Try our Smoky Chipotle Chips as a crumble over salads or as a crispy crust for baked fish - the possibilities are endless!
Smoky Chipotle - A Taste Journey Through America's Culinary Heritage
Blanco Niño - that's more than just a name. It stands for a revolution in European tortilla production that began in Ireland in 2015. What started as a search for the perfect tortilla for authentic tacos developed into a mission: to produce the best tortilla chips in Europe that meet the high standards of American and Mexican cuisine.
The Smoky Chipotle Tortilla Chips are more than just a snack - they are a bridge between cultures. The smoked chipotle chili, the heart of the legendary adobo sauce, gives these chips their unmistakable character. The perfect balance of sweet smoky notes and a gentle spiciness makes them our bestseller - and not without reason the absolute favorite of our American Heritage team!
The Art of Preparation
What makes Blanco Niño chips so special? It starts with the traditional nixtamalization process - an art that dates back to the Aztecs. This involves soaking the corn in a lime solution, which not only intensifies the flavor but also makes the nutrients more available. Each individual chip is made from freshly ground corn - a difference in quality that you will taste.
The American Way of Snacking
In the USA, tortilla chips have long been more than just a side dish to guacamole. They are an integral part of snacking culture - from a relaxed Netflix evening to a Super Bowl party. The popular smoky chipotle variant is perfect for:
- Classic Tex-Mex combinations with various salsas
- As a base for loaded nachos with melted cheese
- With homemade guacamole or creamy spinach-artichoke dip
- As a refined accompaniment to grilled meat or seafood
- At a picnic with fresh tomato salsa
- As a standalone snack at movie nights
- With Mediterranean dips such as hummus or baba ganoush
- As a crispy accompaniment to chili con carne
- On your party platter next to quesadillas and tacos
Quality that convinces
The tortilla chips have already won 7 Great Taste Awards. The judges rave: "They are a real joy to eat" and "an outstanding example of traditional tortilla chips". What is served in the leading Mexican restaurants in Europe, you can now also enjoy at home.
Sustainability and Responsibility
Blanco Niño works closely with selected corn farmers and pays attention to sustainable cultivation methods. Every step of production follows the highest quality standards. The chips are:
- 100% vegan
- Gluten-free
- Free from artificial additives
- Rich in fiber and protein
The perfect moment
Imagine: The sun is setting, friends are coming over, the grill is heating up. Our crispy Smoky Chipotle Chips are waiting in a bowl to be dipped in homemade salsa. The first bite reveals the perfect texture - crispy as a cracker, but firm enough for any dip. The smoky note of the chipotle unfolds, followed by a pleasant spiciness that begs for more. This is the moment these chips were created for.
Tip for connoisseurs:
Try our Smoky Chipotle Chips as a crumble over salads or as a crispy crust for baked fish - the possibilities are endless!
Discover new ideas in our blogs
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Wir lieben den Sommer: Draußen essen, Freunde einladen, den Grill anfeuern, den Tag etwas länger auskosten. Die Grillsaison gehört für...
Am 17.06. ist es soweit: American Heritage wird 21! Und das ist nicht nur irgendein Geburtstag – in den USA markiert...
